Free Tool

Round & Square Cake Pan Converter

Got a recipe for an 8-inch tin but own a 10-inch? Enter your pan sizes, paste your ingredients, and get perfectly scaled quantities.

Scale Factor

×1.56

More batter needed — all ingredients scaled by 1.56

Original
Scaled
352 g
Original
Scaled
352 g
Original
Scaled
352 g
Original
Scaled
6.25
Original
Scaled
3.25 tsp
Original
Scaled
3.25 tbsp

Converting a loaf, Bundt, cupcake, or rectangular pan? Use the full cake pan conversion chart and compare working volumes. This calculator currently scales round and square pans.